Kadayif Bourma Middle Eastern Nut Rolls Recipe Armenian recipe Steak- LateChef.com
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Armenian Recipe

Dessert

Serves 1
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Short Description

When I was growing up I was fascinated by this dough, which the Armenian neighbor lady purchased at a special shop. She showed mama how to make it. It's typical of many Middle -Eastern syrup soaked pastries and is delcious! Kadayif dough is a shredded dough with a consistency of phyllo dough . Interesting enough, Bourma may be made from phyllo dough but this recipe made with the shredded dough and baked in caske pans is really more unique .We have this recipe for over 50 years!


Ingredients


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