Lachsforelle in Blatterteig British recipe Simple- LateChef.com

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Lachsforelle in Blatterteig

British Recipe

Appetizer

Die Blatterteigplatten entfrosten. Spinat reinigen, abspulen, abrinnen. Zwiebel abschalen und in Wurfel schneiden. Butter (1) erhitzen, Portionen: 4