Chicken Rice from Amamioshima 1 Chinese recipe Rice- LateChef.com
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Chinese Recipe

Breakfast

Serves 1
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Short Description

Great recipe for Chicken Rice from Amami-Oshima. This is a regional speciality from Amami-Oshima (the south of Japan). I tried to recreate what I had at a restaurant. You can get pickled papaya online but the postage is quite a lot. You can use takuan daikon pickles instead. You can buy dried orange peel at a Chinese ingredient shop. Alternatively you can dry the peel of mikan citrus and keep in the freezer until needed. Great recipe for Chicken Rice from Amami-Oshima. This is a regional speciality from Amami-Oshima (the south of Japan). I tried to recreate what I had at a restaurant. You can get pickled papaya online but the postage is quite a lot. You can use takuan daikon pickles instead. You can buy dried orange peel at a Chinese ingredient shop. Alternatively you can dry the peel of mikan citrus and keep in the freezer until needed. Use at least the number of chicken carcasses as mentioned. You may find recipes using Japanese leek, ginger, soy sauce or mirin but personally I like it seasoned only with salt. This beautiful amber-coloured soup warms you up. Use any leftover for the next day's breakfast.


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