Health Benefits of Coleworts Medicinal uses of Coleworts Beef- LateChef.com

Coleworts, belong to the genus brassicae. As an article of diet they are wholesome and nutritious; but not very suitable for persons who have weak digestion.

The juice mixed with honey is good for hoarseness, or loss of the voice, and for those troubled with asthma. The often eating of them well boiled is good for those that are entering into a consumption. The juice boiled with honey, and dropped into the corners of the eyes, clears the sight, by consuming any film beginning to dim it.

The decoction of coleworts allays the swellings of sore and gouty legs and knees, wherein many gross and watery humors are fallen, the place being bathed therewith warm. Colewort stalks mixed with old hog's grease, are very effectual to anoint the sides of those who have had pains long therein.

Cabbages are very windy: but colewort flowers are more tolerable, and the more wholesome food of the two.

A red cabbage leaf placed on the side is effectual in removing pains, stitches, etcetera.

Notice

The information and reference guides on this website are intended solely for the general information for the reader. It is not to be used to diagnose health problems or for treatment purposes. It is not a substitute for medical care provided by a licensed and qualified health professional. Please consult your health care provider for any advice on medications

Roasted Bell Pepper Salad

When bell peppers are in season, i like to roast them. my mom would usually make this salad(without the trimmings) for us while growing up. ..it was delicious! i usually do a simple vinaigrette dressing for the salad. ..the typical vinegar, olive oil, salt and pepper. but this time around, i wanted to make it a bit more special for dinner. i chose to add some capers, sliced kalamata olives and a fine dusting of feta cheese(using my microplane). i suppose it was a bit more Greek. ...you can also leave it plain. but, putting the marinated roasted peppers in a 3 inch ring gives the salad height. .. and a more elegant look. the salad is also great as a side dish, stuffed in pita breads, and even on sandwiches/burgers. chop them up and make a roasted bell pepper dip. serve it with some crostini/pita chips. you can place pepper strips on top of pizzas or process them with some roasted tomatoes and make a salsa. ...there are so many uses for them. i always do mine on my grill. .. you can also do them in the oven, using your broiler. you don't have to use multi colored bell peppers, but i like the color contrast it provides. for this recipe, i used 3 bell peppers. ..feel free to make more or less. also, the vinaigrette is according to taste, so season to your liking.

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