Poularde in Wermutschlagoberssosse Australian recipe Vegetarian- LateChef.com

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Poularde in Wermutschlagoberssosse

Australian Recipe

Appetizer

Poularde unter fliessendem kalten Wasser spulen, mit Kuchenrolle abtupfen und mit einer Geflugelschere in 8 Teile tranchieren. Fleisch mit Salz, Portionen: 4