This is a Great Soup to Make on
Cold Winter Days When You Dont Know
What to Make for Dinner and Its Too
Cold and Snowy (or Rainy) to Go to
the Store - This is the Soup That
is Perfect for Those Days When I
Used to Live on the East Coast or
When Kids Were Sick-using
Ingredients That I Almost Always
Have on Hand and Which is Very
Adaptable to Subsitutions Depending
What is in the Refrig. We like This
Soup Served with Whole Whole Wheat
Bread or Rolls. Recipe Source: Bon
Appetit (october 1982)