Tangy Paprika Beef Australian recipe Easy- LateChef.com
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Australian Recipe

Dinner

Serves 1
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Short Description

This Isnt as Strong Tasting as You May Think from Its Vinegar-y Aroma Whil Simmering. To Speed up Cooking Time You May Cook It in a Pressure Cooker for 15 Minutes. This is a Great Recipe for Tough Cuts of Meat as the Simmering Time Really Tenderizes It.


Ingredients


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