I Made This for My Bfs Birthday..
He Loved It.. so Did All My Guests!
I Served This with Angel Hair
Pasta. It Can Be Made Ahead, Then
Reheated on Low Heat. Or You Can
Let the Stew Cook on Low Heat for 4
Hours. (the Cooking Time is Just An
Estimation, the Longer You Simmer
It, the More Tender the Meat Will
Be)