Braised Suckling Lamb Australian recipe Dinner- LateChef.com
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Australian Recipe

Dinner

Serves 1
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Short Description

"Lammkeule, the slow cooked with meat Romero, garlic, tomatoes and red wine. Large, served with polenta, or my family chicory garlic Kartoffelpüree, as something that is necessary, you can enjoy the magnificent willow, elaborated with these. A great meal for the companies, since all the preparations is performed from the beginning, and then have that it remains only to wait. "


Ingredients


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