Leg of Lamb with Double Mint Sauce Canadian recipe Simple- LateChef.com
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Canadian Recipe

Dinner

1 Serving
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Short Description

Whether it's spring or not, treat yourself to lamb! A small leg serves six, plus it's extra lean and surprisingly low in fat. It deserves the crowning jewel of a fresh mint sauce that simmers up in seconds, yet tastes as if it took much more time. Celebrate-your heart will be glad you did!


Ingredients
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