Beef Miroton 2 French recipe Healthy- LateChef.com
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French Recipe

Dinner

Serves 3
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Short Description

Got Leftover Roast Beef or Pot Roast? Make Miroton! This Beef-stock-and Onion-based Sauce is Thickened with Flour, Poured over Sliced Beef and Sliced Potatoes, and Baked until Bubbly. Adapted by Nick Kindlesperger at Serious Eats, from a Recipe in _glorious French Food_ by James Peterson.


Ingredients
Cooking Procedure


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