Stangenspargelpoulardenfrikassee Australian Recipe Pork- LateChef.com

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Stangenspargelpoulardenfrikassee

Australian Recipe

Dinner

*4-6 Portionen 1. Die Poularde in einem groSsen Kochtopf mit kaltem Wasser aufsetzen, aufwallen lassen und immer ein weiteres Mal abschaumen. 2. In Portionen: 4