Great recipe for French Toast for
Weekend Breakfasts. When I was
little, I was so happy when my
mother made this French toast in
the morning. My mother was always
eye-balling the measurement, but I
like to be exact, so I came up this
recipe. Great recipe for French
Toast for Weekend Breakfasts. When
I was little, I was so happy when
my mother made this French toast in
the morning. My mother was always
eye-balling the measurement, but I
like to be exact, so I came up this
recipe. You can use a frozen
baguette. Just thaw it before use.
If you prepare the egg mixture and
soak the baguette the day before,
all you need to do the next day is
to pan-fry. Do not forget to cook
the crust (a gooey crust
won't taste good).