Fougasse with Olives and Rosemary Italian Recipe Dessert- LateChef.com
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Italian Recipe

Dinner

Serves 3
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Short Description

Fougasse is a Flat Bread from the Provence, Similar to the Italian Focaccia. It is Used for Aperitifs or as Bread to Eat. I Do My Fougasse with Black Olives, Thyme and Rosemary, but You Can Also Use Other Ingredients Such as Sun-dried Tomatoes.


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