Northern Italy Risotto with Porcini Mushrooms Italian Recipe Vegetarian- LateChef.com
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Italian Recipe

Dinner

Serves 1
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Short Description

Great recipe for Northern Italy Risotto with Porcini Mushrooms. When autumn comes you can get fresh porcini and enjoy different dishes with them. Using dried porcini, you can enjoy this risotto all year round. Even my son, who usually doesn't like mushrooms, asks for more. Great recipe for Northern Italy Risotto with Porcini Mushrooms. When autumn comes you can get fresh porcini and enjoy different dishes with them. Using dried porcini, you can enjoy this risotto all year round. Even my son, who usually doesn't like mushrooms, asks for more. I use less butter and salt than is usual in Italy. Double the amount of the butter and add more salt if you want to try the authentic taste. In this recipe, you don't need any salt as the stock cube and cheese have enough salt. Check the taste first and adjust it to your liking.


Cooking Procedure


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