Easy Spinachbacon Tortilla Rollups American recipe Pasta- LateChef.com
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American Recipe

Appetizer

28-30
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Short Description

These are Sooo Delicious! Perfect to Serve at a Get Together or for a Weekend Snack. Plan Ahead the Stuffed Tortillas Must Be Chilled for About About 5 Hours Before Slicing to Firm up and Blend the Flavors. If You Slice the Rolls into About 3/4-inch Slices You Should Get About 28-30 Slices, This Recipe Can Easily Be Doubled. Prep Time Includes Chilling Time. Just to Let You Know, I Have Even Stuffed, Rolled and Sliced the Tortillas Then Froze the Slices until Ready to Be Baked, Its a Huge Time-saver If You are Serving Them for a Get Together as Everything is Done in Advance, There Great to Have Handy in Your Freezer for a Snack Also. The Water Chestnuts are Optional, I like to Add Them In!


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