These Classic Yorkshire Puddings
are Traditionally Served with Meat
in the Oven with Potatoes and
Vegetables, and are Cooked Just
When Almost All the Dinner is Ready
to Serve as Only Need 5 Minutes in
the Oven and How Rich is to Eat
Them Warm. The Next Time You Colita
or Meat to the Oven, Preparalos to
Accompany the Dinner.
