Pitta Pitt Arabic recipe Dinner- LateChef.com
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Arabic Recipe

Appetizer

1 Serving
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Short Description

Pitta Breads are the Best Still Warm, Straight from the Oven. Great Taste with in Soups, Dipami and Pasztetami. When Cool, Can Be Slightly Nakroic That Created the Pockets and Then Fill the Goat Cheese with Baked Vegetables and Sliced Red Onion, Meat from Grill with Vegetables or Hummusem with Fragile Lettuce.


Ingredients
Cooking Procedure


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