Sausage Wellingtons Australian recipe Lamb- LateChef.com
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Australian Recipe

Appetizer

Serves 8
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Short Description

Sausages wrapped in pastry are found in the United States, England, Australia, Germany, and Canada under di􀊃erent names: pigs in blankets, franks in jackets, biscuit dogs, fingers in a Band-Aid, wiener winks, kilted sausages, monkeys undercover, and-probably the origin of the Bergho􀊃's bar snack-Wurstchen im Shla-frock, or "sausage in a nightgown." The sausage, of course, is what makes or breaks the snack. At the Bergho􀊃 bar we cook, then wrap up the authentic bratwurst in our house-made pastry, tucking in both ends, and bake it. It does indeed look like a sausage in a long old-fashioned neck-to-toe nightgown. At home, follow this recipe using two packages-which yields eight pieces-of convenient refrigerated readyto- use pizza dough-or you can use roll and cut one recipe of our homemade pizza dough to yield eight pieces.


Ingredients
Cooking Procedure


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