Kasefondue 2 British recipe Lasagne- LateChef.com

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Kasefondue 2

British Recipe

Appetizer

1. Alle Ingredienzien mussen Zimmertemperatur haben! 2. Das Fonduegefaess (den Caquelon) mit den halbierten Knoblauchzehen ausreiben. Die Maizena Portionen: 6

Learn more about nutritional benefits of Cheese, gruyere