Millefeuille of Foam of Salmon British recipe Sauce- LateChef.com
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British Recipe

Appetizer

Serves 4
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Short Description

This Recipe is Both Refined and Very Quick to Achieve! It Uses Cakes (of Oboles of Lucerne for Example) and It Interleaves a Foam of Salmon Performed with Fresh Goat Cheese... and You Will Not Be Stationed in the Kitchen!




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