Patricks Campingathome Pot Roast British recipe Easy- LateChef.com
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British Recipe

Appetizer

Serves 6
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Short Description

Heres a Nice Way to Lend An Outdoor Cooking Ambiance to a Chuck Roast or to An English Roast. It Will Come Out Very Tender and Juicy. The Vegetables Finish up Nicely Also and Make for a Hearty One-dish Meal. When I Fire up My Charcoal Grill, I like to Add Some Water-soaked Wood Chips to Enhance the Smoke Flavor and If Im Doing Hamburgers, for Instance, I Will Brown a Roast or Two for Later, Storing Them in the Freezer until Im Ready to Cook Them as Much as a Month Later. That Way, You Dont Waste Charcoal for Just One Meal and You Get a Very Tasty Pot Roast to Boot. This Technique Also Makes a Very Nice Base for My Easy and Flavorful Au Jus Sauce: Recipe #198876


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