Saibling Mit Knoblauchconfit British recipe Dessert- LateChef.com

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Saibling Mit Knoblauchconfit

British Recipe

Appetizer

1. Knoblauch schalen, mit kaltem Wasser in einen Kochtopf Form und aufwallen lassen. Abgiessen und abschrecken; den Vorgang wiederholen. Portionen: 4