English Muffins Recipe 9 French recipe Pork- LateChef.com
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French Recipe

Appetizer

Serves 1
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Short Description

English muffins are so easy, I had no idea. We start with a yeast dough that is soft and soupy, let this rise until the dough collapses on itself, add another 2 cups flour and 3 T. soft butter, knead the dough a little, cut with muffin rings "or" use empty and clean cans cut into thirds. Just be careful of the edges. I bought my English muffin rings at a local kitchen store but the tin circles can be easily purchased online at King Arthur Flour. You let the dough rise in the rings and bake on a hot griddle until golden brown on both sides.


Ingredients


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