Fresh Herbs Omelet Recipe French recipe Sauce- LateChef.com
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French Recipe

Appetizer

Serves 1
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Short Description

This is called a "fines herbes" omelet in France, and usually contains finely minced parsley and chives, sometimes tarragon or chervil as well The herbs should be sweet ones rather than bitter or sharp; basil, mint, and dill would also work This is a classic French rolled omelet, served hot, right out of the pan, an utterly satisfying quick meal


Ingredients
Cooking Procedure


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