Real New England Clam Chowder With Bacon French recipe Steak- LateChef.com
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French Recipe

Appetizer

1 Serving
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Short Description

This is a Special Treat Whenever I Make It. Using Fresh Steamers is Recommended for the Best Flavor. The Steamers Can Be Cooked the Day Ahead, but Save the Clam Juice for the Stock. Try Serving It with a French Baguette and a Bottle of White Wine..heaven!


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