Bruschetta With Cabbage Braised in Wine Recipe Italian recipe Steak- LateChef.com
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Italian Recipe

Breakfast

Serves 1
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Short Description

Long-simmered cabbage provides a sweet flavor for this bruschetta The wine-braised cabbage is adapted from a recipe in "Cooking From an Italian Garden," by Paola Scaravelli and Jon Cohen If you don't cook with wine, substitute vegetable stock, chicken stock or water for the wine


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