Whole wheat Pizza with Artichokes and Pecorino American recipe Pork- LateChef.com
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American Recipe

Dinner

1 Serving
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Short Description

When you start with store-bought dough, homemade pizza comes together in minutes. Look for whole-wheat dough in the refrigerator section of health-food stores and some supermarkets. Frozen artichoke hearts are a convenient alternative to steaming fresh artichokes, and they retain much of their nutrients; if you use canned, rinse them well and let them drain. (Jarred, marinated artichokes are not recommended for this recipe.)


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