Maltagliati with Marinated Heirloom Tomatoes Italian recipe Pasta- LateChef.com
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Italian Recipe

Dinner

1 Serving
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Short Description

The first step in this nearly no-cook sauce is to gently heat garlic in olive oil, which is then used to marinate heirloom tomato wedges. Tossing the still-warm pasta with the tomatoes allows the flavors to meld better


Ingredients


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