Pork Sinigang sinigang Na Baboy Philippine recipe Chicken- LateChef.com
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Philippine Recipe

Appetizer

Serves 1
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Short Description

If there was one dish my mother could eat every day, it would be sinigang. The sentiment is common among Filipinos, whose mouths pucker in anticipation of the refreshing sour soup. Pork soured with tamarind is one of the most popular sinigang combinations. This modern recipe comes from chef and friend Richie Gamboa of 21 Restaurant in the city of Bacolod in the Philippines. I added pork ribs for the sweet meat and the extra flavour that the bones add to the broth. Look for fresh horseradish at selected greengrocers; its fragrance and zing are worth the search.


Ingredients


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