Raspados De Tamarindo tamarind Ices Australian recipe Dinner- LateChef.com
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Australian Recipe

Appetizer

10 servings
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Short Description

"I am a Mexican-American and I have been craving a raspado! I live in New York and they're a little hard to come by. So I decided to make them. Most American ices are made with sugar and lots of diluted flavor. But raspados are with lots of flavor and real pulp. Trust me, this is authentic. "


Ingredients
Cooking Procedure


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