Steamed Trout With Lime Butter British recipe Rice- LateChef.com
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British Recipe

Appetizer

1 Serving
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Short Description

This recipe is equally delicious made with baby salmon or ocean trout steaks or cutlets. Follow the same preparation and dollop the fish with the butter. Wrap firmly in foil and steam for 15 minutes. If fresh herbs are avai lable, you can subst itute, using twice the quantity of fresh herbs as dried


Ingredients


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