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American Recipe

Appetizer

Serves 1
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Short Description

Great recipe for My Family's Mild Sweet Miso. When I exchanged miso with a friend who also makes her own miso, I discovered that our miso is quite mild and has a sweet taste. I think the only difference is that the soy beans are cooked with less water than hers. If you nibble on the cooked soy beans in Step 1, they are so tasty. Great recipe for My Family's Mild Sweet Miso. When I exchanged miso with a friend who also makes her own miso, I discovered that our miso is quite mild and has a sweet taste. I think the only difference is that the soy beans are cooked with less water than hers. If you nibble on the cooked soy beans in Step 1, they are so tasty. February is supposed to be a good time for miso making.


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