Tilapia and Shrimp Ceviche Sashimi Japanese recipe Pork- LateChef.com
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Japanese Recipe

Appetizer

1 Serving
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Short Description

Citrus juice and vinegar “cook” the tilapia in this version of ceviche. During the marinating process, the texture of the tilapia becomes somewhat firm as if it were cooked, though no actual heat is used


Ingredients


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