Mint Sauce 4 Arabic recipe Pasta- LateChef.com
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Arabic Recipe

Other

2/3 cup
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Short Description

The traditional partner for roast or grilled lamb, mint sauce is incomparable when freshly made from mint leaves just picked from the summer garden. The amount of vinegar you add will depend on the consistency preferred for the final sauce. If you can't find malt vinegar, use rice vinegar or a mild white wine vinegar instead. Mint sauce will keep, chilled, for several days.




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