Cacciucco Tuscany fishermans Seafood Stew From Livorno Italian recipe Vegetarian- LateChef.com
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Italian Recipe

Appetizer

Serves 1
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Short Description

One of the many fi sherman's stews of Italy, this recipe utilizes some of the seafood products commonly available in the United States. Yield: 8 portions (1.5 cups/portion)


Ingredients
Cooking Procedure


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