This Version of the Versatile Croquette is Especially Good When the Chicken is Put Through a Fine Meat Grinder Instead of Being Chopped by Hand. Or, You Can Opt to Buy Ground Chicken from Your Grocer.....

The Best Sandwich Relish You Will Ever Have!

I Was Looking for a Mashed Potato Recipe on Zaar and Couldnt Find One. So Here It Is.

Very Easy and Very Good Quick Summer Dinner.

Ive Made This One a Few Times.

A Summer Party Martini

Another Lovely Recipe from Rob Oliver. This Soup Ups the Ante on the Australian Classic. Two Cups of Canned Pureed Pumpkin Can Be Used in Place of Fresh Pumpkin; Vegetable Stock Can Replace the Chicke....

Wonderful for Breakfast Sure Beats the Stuff Sold in Stores!

As a teenager, Tom worked at his aunt and uncle's restaurant. That's where his cousin Dennis taught him how to properly roast a tenderloin more than two decades ago. Whenever he wants to impress some....

The first Christmas I spent with Tom's family was memorable for so many reasons, not least of which is his sweet and funny mama's yummy cookies. She makes these in big batches around the holidays and....

Moms right! You seem stubborn. Enjoyed video otherwise

A variation on a Jenny Craig recipe, these delectable little treats may seem indulgent, but they're just large enough to satisfy and not so large that you feel guilty after eating one. Make them with....

So beautiful. So healthy. Especially when you don't stuff them. My idea of a perfect leisurely lunch? An artichoke grilled to charred, buttery perfection and a glass of chilled sparkling wine.

the house for many months of the year. As with any salad that includes cheese, it can easily go from healthy to hefty, so I tend to go for reduced-fat feta cheese for this one. Tom prefers green pepp....

Tom loves a good Manhattan in the winter but skips the classic version in the summer because it's too heavy. Aperol and Prosecco replace rye in this warm-weather version of the traditional cocktail. ....

Bacon. Give me anything with bacon! These may seem old-fashioned, but my feeling is, whenever I can make something that's a vehicle for bacon, I will. I was reminded of these when my favorite market ....

If there was one appetizer that just had to see its way to the picnic table in the South, I would say it would be deviled eggs. The trick to these is getting the eggs just right so they peel easily a....

Let's be honest, ketchup is king of all condiments. Most brands you buy off the shelf are loaded with sugar and preservatives. This version will keep in the refrigerator for at least a week-but if yo....

My (Julie's) sister-in-law, Shada, has a kitchen and latechef website collection I covet. Not to mention that she's also the one who first introduced me to Donna Hay and the Australian cooking magazi....