This is a Really Thick, Quick and
Comforting Soup That is Great for
Breakfast, Lunch or Dinner. The Key
to Making This Soup is to Have
Everything Prepped Before You Start
Cooking Because It Comes Together
Really Fast. On a Scale of 1-10,
with 10 Being the Hottest, I Would
Say This is a 6. See My Notes Below
on Ways I Change up the
Ingredients, Depending on What I
Have on Hand.