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French Recipe

BBQ Grill

Serves 10
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Short Description

Boudin Blanc is a Sausage Specialty from the French Region of Champagne Ardenne. This Was Originally White Sausage Only Eaten at Christmas, Today One Finds You the Whole Year. You Can Boudin Blanc from Cooked Chicken Meat, Ham and Mushrooms. You Can Only Place the Sausages in Hot Water and Then Boil or Roast or Even Grill.


Ingredients
Cooking Procedure


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