Apricot Jam Incredibly Easy American recipe Simple- LateChef.com
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American Recipe

Dessert

Serves 4
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Short Description

This is the Recipe for a Apricot Jam Fast, Ideal to Serve with Bread or for Filling a Cake. Will Keep in the Refrigerator for up to a Week, If You Want to Set Aside for the Winter, Increased Doses, Trasferitela in Jars Sterilized Before It Cools and Boil for Ten Minutes or So.




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