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Best Western We don't call this
recipe easy for nothing. This
simple, delicious pudding comes
together with just a handful of
ingredients and a little stirring.
You mix sugar, cornstarch, and a
bit of salt, then whisk in milk and
egg yolks. It cooks over medium
heat, until thickened, then-off the
heat-you stir in butter and vanilla
extract. Strain, let it cool in the
fridge, and you're done. The
hardest part is waiting for it to
set before the kids-or you-can
devour it. This recipe was featured
as part of our Homemade Vanilla
Extract project. For more, check
out our Tapioca Pudding, Easy Rice
Pudding, and Mango Pudding. Watch
Amy Wisniewski make this simple
vanilla pudding recipe in an
episode of our video series The
Easiest Way.
