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American Recipe

Dessert

Serves 8
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Short Description

My Family Loves Flan, I Usually Bake It in a Round Cake Pan, But You Can Use Ramekins. This Recipe is Not a Hard as It Looks. For Best Results Make Flan a Day Ahead to Let the Caramel Form a Slightly Liquefied Layer. Time Does Not Include Cooling Time.


Ingredients
Cooking Procedure


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