LateChef LateChef




Papa Ricardos Spaghetti Sauce recipe
Russian Tea Cakes snowballs recipe
Vichyssoise cold Potato Soup recipe



Australian Recipe

Dessert

Serves 1
Similar Recipes
American Savory Sauerkraut Dinner

Savory Sauerkraut

American Tart with Leeks and Lardons Dessert

Tart with Leeks and Lardons

British Tart with Leeks and to the Bechamel Dinner

Tart with Leeks and to the Bechamel

American Savory Sausage and Sauerkraut Skillet Appetizer

Savory Sausage and Sauerkraut Skillet

Australian Tart with Leeks Smoked Trout and Philadelphia Trademark Dessert

Tart with Leeks Smoked Trout and Philadelphia Trademark

American Savory Tart with Minced Appetizer

Savory Tart with Minced

American Savory Tart with Ui and Brie Appetizer

Savory Tart with Ui and Brie

Australian Broccoli Savory Tart Appetizer

Broccoli Savory Tart

American Savory Spring Tart Drink

Savory Spring Tart

Chilean Savory Summer Tart Appetizer

Savory Summer Tart

Italian Savory Luncheon Tart Dessert

Savory Luncheon Tart

American Savory Tart with Chard and Chestnutmushrooms Appetizer

Savory Tart with Chard and Chestnutmushrooms

Canadian Savory Tart with Zucchini and Ricotta Appetizer

Savory Tart with Zucchini and Ricotta

American Savory Tart with Broccoli and Brie Dessert

Savory Tart with Broccoli and Brie

American Delicious Savory Tart with Chicken Appetizer

Delicious Savory Tart with Chicken

American Earth Rotten for Sweet and Savory Tart Appetizer

Earth Rotten for Sweet and Savory Tart

American Savory Tart with Spinach and Goat Cheese Dessert

Savory Tart with Spinach and Goat Cheese

Australian Savory Tart with Leek Broccoli and Mushrooms Appetizer

Savory Tart with Leek Broccoli and Mushrooms

Canadian Savory Tart with Potato Chard and Cheese Appetizer

Savory Tart with Potato Chard and Cheese

British Savory Tart with Asparagus Bacon and Onion Appetizer

Savory Tart with Asparagus Bacon and Onion

American Savory Goat Cheese and Heirloom Tomato Tart with Tapenade Nicoise Appetizer

Savory Goat Cheese and Heirloom Tomato Tart with Tapenade Nicoise

American Kabocha Squash Tart with An Easy Tart Crust 2 Appetizer

Kabocha Squash Tart with An Easy Tart Crust 2

American Custard Pudding Tart This is Actually An Egg Tart 1 Dessert

Custard Pudding Tart This is Actually An Egg Tart 1

French Goats Cheese Shallot and Leek Tart  a Bit of a French Tart Dinner

Goats Cheese Shallot and Leek Tart a Bit of a French Tart

Canadian braised Cod with leeks Dinner

braised Cod with leeks

French Leeks a La Grecque Appetizer

Leeks a La Grecque

Chinese Leeks Sauteed Appetizer

Leeks Sauteed

French Leeks Gratin with Ham Dinner

Leeks Gratin with Ham

American Salmon on Bed of Leeks Appetizer

Salmon on Bed of Leeks

Canadian Pizza with Leeks Appetizer

Pizza with Leeks

American Rolls of Leeks with Ham Appetizer

Rolls of Leeks with Ham

British Foam of Leeks Appetizer

Foam of Leeks

British Leeks with Ham to the Bechamel BBQ Grill

Leeks with Ham to the Bechamel

Canadian Leeks Gribiche Appetizer

Leeks Gribiche

Canadian Leeks Delicious Appetizer

Leeks Delicious

Canadian Leeks with Curry Appetizer

Leeks with Curry

Canadian Meatballs of Leeks Appetizer

Meatballs of Leeks

Thai Soup with Leeks Appetizer

Soup with Leeks

French Gratin of Leeks with Ham Appetizer

Gratin of Leeks with Ham

American How to Clean Leeks BBQ Grill

How to Clean Leeks

American Simmered Leeks Appetizer

Simmered Leeks

American Leeks  Spinach Appetizer

Leeks Spinach

American Braised Leeks 2 Appetizer

Braised Leeks 2

American Leeks Au Gratin 3 BBQ Grill

Leeks Au Gratin 3

American Fried Leeks garnish Other

Fried Leeks garnish

American Leeks With Greens Drink

Leeks With Greens

American Braised Leeks 3 Dinner

Braised Leeks 3

French Creamed Leeks 4 Dinner

Creamed Leeks 4

British If Leeks Could Kill Dinner

If Leeks Could Kill

French Creamed Leeks 5 Dessert

Creamed Leeks 5

Short Description

This Savory Cake of Puff Pastry Contains a Layer of Sauerkraut with Leek and Bacon, a Layer of Cheese and a Cream Layer with Nutmeg. Serve with a Salad.


Ingredients
Cooking Procedure


Comments