For Valentines Ganache Coffee Brownies with Chocolate Coated Barley Puffs Canadian recipe Rice- LateChef.com
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Dessert

Serves 1
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Short Description

Make the topping: Pour the ganache on the brownies. Sprinkle chocolate coated barley puffs on and wait until they harden. (If they don't become hard soon, chill in the refrigerator for few minutes) When the ganache has hardened, decorate with a chocolate decorating pen (warm the pen in advance over hot water), drawing zig-zags and it's done. Great recipe for Airy Fluffy Rich Chiffon Roll Cake. I was unable to forget the "fluffy and soft" texture the first time I ate a chiffon rolls, and I wanted to make it myself... I used the recipes of various people as reference, making it several times Great recipe for Airy Fluffy Rich Chiffon Roll Cake. I was unable to forget the "fluffy and soft" texture the first time I ate a chiffon rolls, and I wanted to make it myself... I used the recipes of various people as reference, making it several times while among small adjustments here and there, and settled with this recipe!


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