Serve with a Platter of Fresh Fruit
Such as Bananas, Strawberries,
Orange or Grapefruit Sections,
Sliced Peaches, Watermelon Balls,
Seedless Grapes, and Cantaloupe or
Honeydew Wedges. Or Try a Dollop of
It on Recipe #337210. Both are from
the Recipe Collection of Birds
Sister Kathy.