Here is a Cake Which the Recipe Was
Transmitted to Me by a Friend of
Polish. You Do Not Trust His Name
That Means Charlotte (say
Charlotka), This Cake is in Fact a
Cross Between a Pigeon and a
Crumble. Its Taste If Individual
Resides in Its Sweetcrust Pastry.
In Any Event It is Delicious,
Although Quite Consistent.
