Ive Tried to Copy the Garlic Bread
from a Neighborhood Bakery Back
Home, but I Cant Come Close to the
Quality of Bread That They Bake. My
Grandmother and Uncles Would Always
Buy 2 Half Loaves Each Sunday
Morning, One for the Ride Home and
One for Sunday Lunch. I Use Fresh
Baked French Loaves or a Chewy
Italian Loaf.