On a Trip to New Orleans, We Had
Lunch at a Delightful Little
Restaurant Named the Ugly Dog
Saloon and Barbq. Those at Our
Table Loved Their Cole Slaw and Its
Delicious Dressing. The Waitress
Graciously Copied the Recipe for Us
from the Kitchen Wall. Her Version
Started with One Gallon of
Mayonnaise, but I Have Scaled It
Down! Cooking Time is for Chilling,
If Desired.