Not Sure Where I Found This but It
Was on My Computer and Still Looks
Good to Me. With Summer Coming
Salad Entrees That Require Little
or No Cooking Work Especially Well.
Cook Some Barley One Night for
Dinner and Reserve Some to Make
This the Next Day. Though This is
Good After a Couple of Hours, Its
Even Better the Next Day as the
Dill Flavor Really Infuses the Dish
and the Tuna Flavor Mellows.
(please Dont Eat This Right Away,
Not Very Tasty.) For Ww Followers,
This is Core or 3 Points for
Flexers. Cooking Time is Minimum
Chilling Time.
