Gelt Biscuits American recipe Pork- LateChef.com
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American Recipe

Appetizer

Serves 1
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Short Description

Gelt is Yiddish for Coins, and are Handed Out to Little Children During Chanukkah. I Found This Particular Recipe in the Montreal Gazette, Which Claimed to Have Found the Recipe in Chrismakkah, the Merry Mish-mash Holiday Cookbook.


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